The Italian Word “Giardiniera” Translates To “Woman Gardener.” It Is Derived From The Root Giardino, Which Means “Garden.” Giardiniera Is A Commonly Used Condiment Or Topping On Chicago-Style Italian Beef Sandwiches. It Is Often Made With Serrano Peppers (Called “Sport” Peppers In Chicago), Assorted Vegetables, Such As Bell Peppers, Olives, Celery, Pimentos, Carrots, Cauliflower And Sometimes Crushed Red Pepper Flakes, In A Marinade Of Vegetable, Olive, Or Soybean Oil.
Ingredients: Peppers (Serrano And Jalapeno Peppers), Soybean Oil, Celery, Cauliflower, Carrots, Bell Peppers, Olives, Pimento Paste (Pimento, Sodium Alginate, And Guar Gum (Gelling Agents)), Water, Distilled Vinegar, Salt, Garlic Powder, Spices, Sodium Benzoate (Preservative), Calcium Chloride (Preservative), Potassium Sorbate (Preservative), And Sodium Bisulfite (Preservative, Contains Sulfites)
*This Information Is Valid At Time Of Publication. However, Recipes May Change After This Time So Always Check Ingredients Lists And Allergenic Information On The Back Of Package.
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