Brown Long Grain Rice Has Been Cultivated Since 8,000 B.C. This Ancient Variety Is Rice In Its Truest Form. Its Bran Coating Enhances The Nutritional Value While Also Creating A Nutty Flavor And Chewy Texture. It Is The Perfect Addition To Any Meal.
*This Information Is Valid At Time Of Publication. However, Recipes May Change After This Time So Always Check Ingredients Lists And Allergenic Information On The Back Of Package.
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